Breakfast Menu
Wednesday - Sunday
Toaties - 8am-2pm
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HCT TOASTIE* $13
Smoked Ham, Tomato, Mozzarella, Cheddar and Tomato Relish on Sourdough
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CHEESE TOASTIE* $10
Blend of Staple Cheeses on Sourdough
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MUSHROOM MELT* $13
Shimeji, Portobello, Button Garlic & Thyme Mushrooms, Mozzarella, Cheddar, Dijon Mustard and Truffle Oil on Seeded Sourdough
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BEEF BRISKET* $17
Slow Cooked Beef Brisket, Sauerkraut, Pickles, Mozzarella, Cheddar and Yellow Mustard on Seeded Sourdough with Potato Crisps
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BACON & EGG ROLL $15
Fried Egg, Smoked Bacon, Spinach, Cheese, Tomato Relish and Hickory BBQ Sauce
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HALOUMI BREAKIE ROLL $15
Fried Haloumi, Scrambled Eggs, Chives, Smokey Chipotle and Sweet Chilli Sauce
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KIDS MINI TOASTIE* $8
Ham and Cheese Sourdough Toastie
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SOURDOUGH TOAST* $9
Two Sourdough Toast served with Butter and choice of Vegemite, Honey, Peanut Butter or Jam
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FRUIT TOAST* $9
Sourdough Fruit Toast served with Butter, Seasonal Fruit and Honey
*All items with an asterisk are available on the Monday-Tuesday menu.
BREAKIE - 8am-11am
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EGGS YOUR WAY $14
Two Eggs Poached, Scrambled, Fried OR a Cheesy Omelette served on Sourdough Toast
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CHILLI SCRAMBLED EGGS $16
Scrambled Eggs drizzled with Chilli Oil, Fresh Herbs, Fried Shallots and Tomato Relish served on Sourdough Toast
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SHAKSHOUKA $18
Spanish-style Eggs in a Spiced Tomato, Capsicum and Onion Sauce, served with Crumbed Cheese and Sourdough Toast
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EGGS BENEDICT $18
Two Poached Eggs served with Hollandaise Sauce, Smoked Ham and Sautéed Kale on a Toasted English Muffin
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BUTTERMILK PANCAKES $13
Buttermilk Pancakes served with Fresh Berries, Whipped Cream, Berry Compote and Maple Syrup
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KIDS EGGS ON TOAST $10
Scrambled, Poached or Fried Egg on Sourdough Toast
EXTRAS AND SIDES
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BACON $5
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HALOUMI $5
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MUSHROOMS $4
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HASHBROWN $3
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TOMATO $3
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G/F BREAD $4
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VEGAN CHEESE $4
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HOT CHIPS $4
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EXTRA EGG $3
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SAUTEED KALE $2
Lunch Menu
Toaties - 8am-2pm
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HCT TOASTIE $13
Smoked Ham, Tomato, Mozzarella, Cheddar and Tomato Relish on Sourdough
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CHEESE TOASTIE $10
Blend of Staple Cheeses on Sourdough
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MUSHROOM MELT $13
Shimeji, Portobello, Button Garlic & Thyme Mushrooms, Mozzarella, Cheddar, Dijon Mustard and Truffle Oil on Seeded Sourdough
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BEEF BRISKET $17
Slow Cooked Beef Brisket, Sauerkraut, Pickles, Mozzarella, Cheddar and Yellow Mustard on Seeded Sourdough with Potato Crisps
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BACON & EGG ROLL $15
Fried Egg, Smoked Bacon, Spinach, Cheese, Tomato Relish and Hickory BBQ Sauce
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HALOUMI BREAKIE ROLL $15
Fried Haloumi, Scrambled Eggs, Chives, Smokey Chipotle and Sweet Chilli Sauce
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SOURDOUGH TOAST $9
Two Sourdough Toast served with Butter and choice of Vegemite, Honey, Peanut Butter or Jam
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KIDS MINI TOASTIE $8
Ham and Cheese Sourdough Toastie
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FRUIT TOAST* $8
Sourdough Fruit Toast served with Butter, Seasonal Fruit and Honey
Hot stuff - 11am-2pm
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OPEN MEATBALL SANGA $19
Homemade Pork and Beef Meatballs, Staple Napoli Sauce, Basil Pesto and Grana Padano served on a Brioche Roll
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PORCHETTA ROLL $24
Roast Pork Porchetta, Salsa Verde, Fresh Mozzarella and Rocket served on a Ciabatta Roll
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STAPLE CHICKEN BURGER $25
Panko Crumbed Schitzel, Creamy Dill & Lettuce Salad and Cheese served with Hot Chips and Aioli
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BUTCHER’S BURGER $26
Beef Patty, Caramelised Onion, Lettuce, Tomato, Cheese, Pickles, Yellow Mustard and Aioli served with Hot Chips and Aioli
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HEY DAHL BURGER $25
Chickpea and Pumpkin Burger, Fried Haloumi, Beetroot Relish, Pickled Carrot, Crispy Lettuce and Aioli served with Hot Chips and Aioli
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CHEESEBURGER $17
Beef Patty, Cheese, Ketchup and Pickles, served with Hot Chips and Ketchup
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CRUMBED CALAMARI $22
Staple Crumbed Squid, served with Aioli, Lemon Hot Chips & Rocket Parmesan Salad
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SEAFOOD BASKET $26
Battered & Crumbed Seafood, served with Tartare Sauce, Hot Chips & Rocket Parmesan Salad
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Schnity & Salad $18
Panko Crumbed Schnitzel served with a Creamy Dill and Lettuce Salad
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BOWL OF HOT CHIPS $11
Served with Aioli or Ketchup
EXTRAS AND SIDES
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G/F BREAD $4
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VEGAN CHEESE $4
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HOT CHIPS $4
Dinner Menu
FRIDAY AND SATURDAY 6PM - 9PM
entrees
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OVEN BAKED CAMEMBERT (V, GFO) $19
Wood Fire Baked Camembert topped with CaramelisedWalnuts, Figs and Chilli Honey served with Sourdough
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STAPLE MEATBALLS $19
Homemade Pork and Beef Meatballs (4) in Napoli Sauce, served with Basil Pesto, Grana Padano & Sourdough
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Crumbed CALAMARI $22
Staple Crumbed Squid, served with Aioli, Hot Chips & Rocket Parmesan Salad
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GRILLED PRAWNS (GF) $24
Garlic Butter Prawn Skewers served with Asian Inspired Salad and Balinese Sambal Matah
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CHICKEN SATAY $22
Grilled Chicken Skewers served with Staple Peanut Sauce and Asian Inspired Salad + Add Steamed Rice $4 + Add Garlic Naan $3
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FRIED GARLIC TOFU BALLS (v, gf) $19
Crispy Fried Garlic Tofu Balls served with Asian Inspired Salad and Sweet Soy Sambal + Add Steamed Rice $4 + Add Garlic Naan $3
Mains
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NASI GORENG $32
Indonesian Fried Rice served with a Fried Egg, Asian Inspired Salad, Balinese Sambal Matah and a Choice of Chicken, Crispy Pork, Prawns or Tofu
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NEPALESE LAMB CURRY $35
Slow Cooked Lamb in an Authentic Nepali Sauce, served with Basmati Rice, Yoghurt Raita & Garlic Naan
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SEAFOOD BASKET $26
Battered and Crumbed Seafood, served with Tartare Sauce, Hot Chips & Rocket Parmesan Salad
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STAPLE CHICKEN BURGER $25
Panko Crumbed Schnitzel, Creamy Dill & Lettuce Salad and Cheese, served with Hot Chips and Aioli
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BUTCHER’S BURGER $26
Beef Patty, Caramelised Onion, Lettuce, Tomato, Cheese, Pickles, Yellow Mustard and Aioli served with Hot Chips and Aioli
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HEY DAHL BURGER $25
Chickpea and Pumpkin Burger, Fried Haloumi, Beetroot Relish, Pickled Carrot, Crispy Lettuce and Aioli served with Hot Chips and Aioli
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CHEESEBURGER $17
Beef Patty, Cheese, Ketchup and Pickles, served with Hot Chips and Ketchup
Sides
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ROCKET SALAD (V, GF) $18
Rocket, Grana Padano, Sliced Pear, Caramelized Walnuts, Balsamic Dressing & EVOO
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CAPRESE SALAD (V, GF) $18
Seasonal Tomato, Fresh Mozzarella, Fresh Basil, Balsamic Vinegar Glaze, EVOO
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HOT CHIPS (V, GF) $11
Bowl of Hot Chips served with Aioli or Ketchup
wood fire pizza
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CHEESE AND GARLIC (V) $18
Confit Garlic, Cheeses, Oregano, Chilli
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MARGHERITA (V) $24
Napoli Sauce, Cheeses, Fresh Basil, EVOO
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HALLOUMI (V) $28
Grilled Halloumi, Napoli Sauce, Cheeses, Fresh Tomato, Jalapeño, Fresh Basil, Oregano
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POTATO BROCCOLINI & TRUFFLE $28
Truffle Roasted Potatoes, Truffle Cream Base, Broccolini, Cheeses
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SMOKEY BBQ CHICKEN $30
American Style Smokey Chicken, Hickory BBQ Base, Cheeses, Capsicum, Smokey Chipotle Cream
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BEEF BRISKET $32
Slow Cooked Beef Brisket, Hickory BBQ Base, Cheeses. Jalapeño, Pickles, Creamy Ranch Sauce
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PROSCUITTO $30
Italian Prosciutto, Napoli Sauce, Cheeses, Caramelised Figs, Blue Cheese Sauce, Rocket, EVOO
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SALAMI (HOT) $30
Salami, Napoli Sauce, Cheeses, ‘Nduja Baked Shallots (Hot), Harissa Infused Chilli Honey, Olives, Rocket
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CAPRICCIOSA $30
Barkly Smokehouse Ham, Napoli Sauce, Cheeses, Roasted Artichokes, Olives, Mushrooms
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BAMBINO (KIDS) $16
Napoli Sauce, Cheeses, Ham
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GLUTEN FREE BASE $5
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VEGAN CHEESE $5
desserts
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ESPRESSO PARFAIT $16
Espresso Parfait with Chocolate Walnut Brownie & Salted Caramel Sauce
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CHOCOLATE FONDANT $16
Saucy Chocolate Pudding served with Boysenberry Ice Cream
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AFFAGATO $8
Allpress Double Espresso, Vanilla Bean Ice Cream
+ Add Frangelico Shot $8
Drinks Menu
Hot and cold Drinks
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Coffee & Chai $5, $5.50
Cappuccino, Latte, Flat White, Mocha Hot Chocolate, Short/Long Black, Dirty ChaiPrana Leaf Chai, Sweet Chai, Vegan ChaiShort/Long Macchiato
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Tea pot $5, $5.50
Breakfast, Earl Grey, PeppermintChai Leaf, Green Sencha, Green JasmineLemongrass & Ginger, Orange Pekoe
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single i double espresso $5, $5.50
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Magic $5.50
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Singlei double RISTRETTO $5, $5.50
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Hot i Iced Matcha $6, $6.50
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iced Drinks $5, $5.50
Latte, Mocha, Chai, Long BlackICED
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Cold Brew $6, $6.50
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Milk Shakes $8
Vanila, Chocolate, Strawberry, Caramel
SOY | ALMOND | OAT | LACT FREE $1
Extra Shot 50C | Allpress Decaf 50C
VANILLA | CARAMEL | HAZELNUT 50C
BEERS & CIDER
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PERONI (RED) $9
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BALTER CERVEZA $9
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BRIDGE RD PALE ALE $14
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BRIDGE RD LITTLE HAZY IPA $9
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JAMES SQUIRE GINGER BEER $10
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FLYING BRICK ORIGINAL CIDER $10
COCKTAILS
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APEROL SPRITZ $18
The classic Italian summer spritz, Aperol topped with local Prosecco & a splash of soda
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NEGRONI $20
Tanqueray Gin stirred on ice with Campari & Red Vermouth, topped with a peel of orange
WINES & SPARKLING
SPARKLING
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TERINDAH ESTATE NV PROSECCO $11, $60
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JACK RABBIT SPARKLING BLANC DE BLANC $14, $60
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LEURA PARK VINTAGE GRANDE BLANC DE BLANC -, $65
WHITE WINE
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JACK AND JILL PINOT GRIS $11, $47
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LEURA PARK CHARDONNAY $13, $60
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SWAN BAY MOSCATO $11, $50
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CAT OUT OF THE BAG SAUVIGNON BLANC -, $55
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BELLARINE ESTATE ROSÉ -, $52
RED WINE
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TERINDAH ESTATE PINOT NOIR $10, $47
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SWAN BAY SHIRAZ $11, $50
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LIVEWIRE SYRAH -, $58
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SCOTCHMANS HILL SHIRAZ -, $72
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ROBIN BROCKETT FENWICK PINOT NOIR -, $65