Facebook Instagram

Our Menus

all day
Weekends
Dinner
Drinks

All Day Menu

Monday - Friday - 7AM to 2PM
Saturday - Sunday - 8am to 2pm

BREAKIE

  • EGGS YOUR WAY (V) $16.50

    Two Eggs Poached, Scrambled OR Fried served on Sourdough Toast

  • staple brekkie ROLL $16.50

    Fried Egg, Streaky Bacon, Hasbrown, Cheese, Aioli and BBQ Sauce on Buttermilk Roll

  • CHILLI SCRAMBLED EGGS (V) $26

    Scrambled Eggs drizzled with Chilli Garlic Oil, Fresh Herbs, Fried Shallots and Tomato Relish and Parmesan served on Sourdough Toast

  • eggs BENEDICT $26

    Two Poached Eggs, Smoked Ham, Sautéed Spinach, Hollandaise Sauce and Fresh Herbs on Sourdough Toast

  • Shakshouka (V) $24

    Two Baked Eggs in Middle Eastern Tomato and Capsicum Sauce, topped with Meredith's Goats Cheese and Fresh Herbs with Grilled Flatbread

  • Ful madames (VG) $24

    Middle Eastern-style Breakfast - A Three-Bean Stew over Creamy Hummus, finished with Cumin, Fresh Herbs, EVOO and Onion Salsa. Served with Grilled Flatbread

  • Smashed avocado (V, N) $25

    Smashed Avocado served with Meredith’s Goats Cheese, Pomegranate, Cherry Tomatoes, Onion Salsa, House Dukkah and Rocket on Sourdough Toast
    + Add Poached Egg $4

  • Banana Bread (V, N) $15

    Toasted Banana Bread, Honey, Vanilla Ice Cream, Whipped Cream and Toasted Almonds

  • SOURDOUGH TOAST $10

    Two slices of Zeally Bay Sourdough Toast served with Butter and choice of Vegemite, Honey, PNB, Orange Marmalade or Jam

EXTRAS AND SIDES

  • STREAKY BACON $6
  • Slow-Cooked Pulled Pork $6
  • Grilled HALOUMI $6
  • MUSHROOMS $5
  • AVOCADO $5
  • HOT CHIPS $5
  • HASHBROWN $4
  • GOATS CHEESE $4
  • VEGAN CHEESE $4
  • EXTRA EGG $4
  • GRILLED TOMATO $4
  • G/F BREAD $3
  • Tomato relish $3
  • hollandaise $3
  • chilli oil $3
  • Extra Toast $2

Sandiches & Rolls

  • HCT TOASTIE $16

    Smoked Ham, Tomato, Mozzarella, Cheddar, and House Tomato Relish on Toasted Sandwich

  • CHEESE TOASTIE $10

    Melty Mozzarella and Cheddar on Sourdough

  • Beef Brisket Sanga $22

    Pulled Beef Brisket, Cheese, Piackles, Sauerkraut, Smokey BBQ Sauce and Ranch Sauce on Sourdoudh (Toasted) with Crisps

  • Staple Steak Sanga $28

    Porterhouse Steak, Streaky Bacon, Rocket, Caramalised Onion, Tomato Relish and Aioli on Ciabatta Roll (Toasted) with Hot Chips + Sauce/Aioli

  • SCHNITY Burger $26

    Panko Crumb Schnitzel, Cos Lettuce, Sliced Tomato, Pickles and Cesar Dill Sauce on Buttermilk Roll with a Side of Hot Chips + Sauce/Aioli

  • Pulled Pork bao buns (N) $26

    Slow-Cooked Pulled Pork, Asian Slaw, Staple Sweet Sauce, Coriander, Peanuts, Pork Crackle on Three Soft Bao Buns

  • SCHNITY & SALAD $22

    Panko Crumbed Schnitzel Cos Lettuce, Creamy Dill Sauce, Parmesan and House Croutons

Kids

  • Egg on Toast $8

    Scrambled, Poached or Fried Egg served with Butter on Sourdough Toast
    + Add Kids Bacon $3

  • Waffle + Ice Cream $14

    A Belgium Waffle served with Boysenberry Ice Cream and a choice of Nutella or Maple Syrup

  • KIDS Toast $8

    A slice of Sourdough Toast with Butter and choice of Vegemite, Jam, Nutella or Peanut Butter

  • mini toast $8

    Ham or Cheese only $8.00
    Ham and Chesse $10.00
    Vegemtie and Cheese $10.00

  • Chicken Tender + CHIPS $14

    Crumbed Chicken Tenders served with Hot Chips and Tomato Sauce

  • Cheeseburger + CHIPS $15

    Beef Patty, Cheese and Tomato Sauce served with Hot Chips and Tomato Sauce

  • Kids Milkshake $6

    Chocolate, Strawberry, Vanilla or Caramel

  • Kids Iced Choc $6

    Kids Iced Choc

  • Babyccino $2

    Babyccino

Sandiches & Rolls

AVAILABLE UNTIL SOLD OUT*

  • ITALIANO CLUB Ciabatta* $17

    Italian Salami, Smoked Ham, Rocket, Marinated Eggplant, Tomato Pesto and Aioli

  • HAM CHEESE CROISSANT* $12.50

    Smoked Ham, Mozzarella and Cheddar on a Buttery Croissant

  • roasted veggie focaccia (V, N)* $17

    Roasted Pumpkin, Marinated Capsicum, Meredith's Goats Cheese, Spinach, Basil Pesto and Aioli on Herbed Focaccia (Toasted)

  • chicken focaccia* $17

    House Roasted Chicken, Cos Lettuce and Cesar Mayo on Herbed Focaccia (Toasted)
    + Add Avocado $2.50

Dinner Menu

FRIDAY AND SATURDAY 6PM - 9PM
Dinner Menu (PDF)

wood fire pizza

  • CHEESE AND GARLIC (V) $18

    Confit Garlic, Cheeses, Oregano, Chilli Flakes

  • MARGHERITA (V) $24

    Napoli Sauce, Cheeses, Fresh Basil, EVOO

  • POTATO BROCCOLINI & TRUFFLE (v) $28

    Truffle Roasted Potatoes, Truffle Cream Base, Broccolini, Cheeses, EVOO

  • SMOKEY BBQ CHICKEN $30

    American Style Smokey Chicken, Hickory BBQ Base, Cheeses, Capsicum, Smokey Chipotle Cream

  • BEEF BRISKET $32

    Slow Cooked Beef Brisket, Hickory BBQ Base, Cheeses, Jalapeño, Pickles, Creamy Ranch Sauce

  • GARLIC PRAWN $32

    Butter Parsley Prawns, Confit Garlic, Cheeses, Chilli Flakes and Fresh Parsley

  • PROSCUITTO $30

    Italian Prosciutto, Napoli Sauce, Cheeses, Caramelised Figs, Blue Cheese Sauce, Rocket, EVOO

  • SALAMI (HOT) $30

    Salami, Napoli Sauce, Cheeses, ‘Nduja Baked Shallots (Hot), Harissa Chilli Honey, Olives, Rocket

  • CAPRICCIOSA $30

    Barkly Smokehouse Ham, Napoli Sauce, Cheeses, Roasted Artichokes, Olives, Mushrooms

  • BAMBINO (KIDS) $16

    Napoli Sauce, Cheeses, Ham

  • GLUTEN FREE BASE $5
  • VEGAN CHEESE $5

sides and entrees

  • ROCKET & PEAR SALAD (V, GFO) $18

    Rocket, Grana Padano, Sliced Pear, Orange, Caramelized Walnuts, Balsamic Vinegar Glaze, EVOO

  • OVEN BAKED CAMEMBERT (V, GFO) $19

    Oven Baked Camembert topped with Caramelised Walnuts, Figs and Chilli Honey served with Sourdough

  • STAPLE MEATBALLS $19

    Homemade Pork and Beef Meatballs (4) in Tomato Sauce, served with Basil Pesto, Grana Padano & Crusty Sourdough

desserts

  • PASSION MANGO CHEESECAKE $16

    Creamy Cheesecake served with Passionfruit and Mango Puree, White Chocolate Flakes and Vanilla Ice Cream

PIZZA NOTES – All our pizzas are 12 inch (or 30cm) in diameter.

Our pizza dough is made the old-fashioned way — just flour, water, salt, yeast and time. It rests and rises slowly over 5 days, building flavor and texture the way good dough should. No shortcuts, just honest true Italian ingredients, patience and plenty of love by Mr.P.

All our pizzas are made with a blend of delicious Floridia Cheeses – Fior Di Latte, Mozzarella, Parmesan and Cheddar. A perfect combination!

Drinks Menu

Drinks PDF Menu

Hot and cold Drinks

BEERS & CIDER

  • PERONI (RED) $11
  • BALTER CERVEZA $11
  • moon dog pale ale $12
  • old apple shed ginger beer $12
  • FLYING BRICK ORIGINAL CIDER $12

COCKTAILS

  • APEROL SPRITZ $19

    The classic Italian summer spritz, Aperol topped with local Prosecco & a splash of soda

  • ginger mo $17

    White Rum, Lime, Fresh Mint and Ginger Beer

WINES & SPARKLING

SPARKLING
  • TERINDAH ESTATE NV PROSECCO $11, $60
  • JACK RABBIT SPARKLING BLANC DE BLANC $14, $60
  • LEURA PARK VINTAGE GRANDE BLANC DE BLANC -, $65
WHITE WINE
  • JACK AND JILL PINOT GRIS $11, $47
  • LEURA PARK CHARDONNAY $13, $60
  • SWAN BAY MOSCATO $11, $50
  • CAT OUT OF THE BAG SAUVIGNON BLANC -, $55
  • BELLARINE ESTATE ROSÉ -, $52
RED WINE
  • TERINDAH ESTATE PINOT NOIR $10, $47
  • SWAN BAY SHIRAZ $11, $50
  • LIVEWIRE SYRAH -, $58
  • SCOTCHMANS HILL SHIRAZ -, $72
  • ROBIN BROCKETT FENWICK PINOT NOIR -, $65